An authentic Greek product; it emanates from selected mountainous regions of Peloponnese.

A special product, which s preferred for its thick texture, its special taste and flavor.

Its is rech in minerals (potassium, magnesium, etc) and trace elements.

Honey is processed with the traditional way; no thermal processing occurs.

According to the Hellenic Mediterranean Diet, honey is an integral part of the “Greek Breakfast”. However, it is considered a traditional greek product of particular value and it is used in every meal, every hour of the day. Fir honey is unique and able to satisfy even the most demanding customer.